Christmas Nut Bar There are a lot of Nut Bars out there, but this is NOT that kind of Nut Bar. Introducing Chef Bari’s Christmas Nut Bar. Prepare your roasted nuts first…Preheat oven to 350 degrees F Ingredients: 1/2 cup of Pecans 1/2 cup of Whole Almonds 1 teaspoon of butter 1 teaspoon of canola…
Tag: Christmas Treats
Christmas Season/ Baking Cookies/ Gifts
Christmas season is my favourite time of the year. It’s a time of celebration, and what better way to celebrate with homemade Christmas cookies, such as sugar cookies, and Ginger cookies for one. Another way to enjoy Christmas is by purchasing my themed cookbook “ Canadian Recipes of the Great White North” ; It’s a…
Coconut Cream Hazelnut Truffles
Ingredients 1 1/2 cups of unsweetened coconut 1/2 cup ( dry cup) of white chocolate chips 1/4 cup of coconut milk 3 teaspoons of sugar 1/2 cup of hazelnuts 1/2 cup of ground unsweetened coconut for rolling truffles 1 cup of semi-sweet chocolate chips 1/2 cup of 33 % Whipping Cream ( liquid) Just so…
Christmas Ginger Sparklers
Chewy Ginger Sparklers are my kind of cookies compare to Ginger Snaps. Get your kids involved in making this delicious treat. My kids would roll them by hand for me. Ingredients: • 3/4 cup Butter, (You can use margarine if you like) • 1 cup White sugar • 1 Egg • 1/4 cup Molasses Dry…
Christmas Season 2021
Hey All Foodie Lovers — Chef Bari here. Thought to mention a few things before the Christmas Season rush. First and foremost I would like to express my gratitude to all the Healthcare Workers who have worked so hard during these strange times, providing care to the sick. As well, shout out and thank you…
Christmas Sugar Cookies
Ingredients 1 cup ( 2 sticks ) salted butter ( room temperature) 1 cup of sugar 2 small eggs or 1 large egg and one yoke 1 tablespoon of vanilla extract; if pure use 1 teaspoon 1 teaspoon of baking powder 1/4 teaspoon fine salt 3 cups all-purpose flour (sifted) METHOD: Whisk the egg and…
Texas Style Bomboloni Spudnuts
Texas Style Bomboloni Spudnuts filled with Nutella and whip cream are a wonderful Christmas treat for the whole family. A Bomboloni is an Italian filled doughnut eaten as a continental breakfast or dessert throughout any occasion. A Spudnut is a American creation by two brothers, Bob and Al Pelton from Salt Lake City. They began…
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