Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 114 other followers

Recent Posts

  • Salmon Wellington
  • Chicken Shepherds Pie
  • Medals and Accomplishments – Chef Bari
  • Pasta cremosa di Pollo con Parmigiano Reggiano
  • How to : Individual Beef Tenderloin

Archives

  • February 2022
  • December 2021
  • November 2021
  • October 2021
  • March 2021
  • November 2020
  • October 2020
  • September 2020
  • July 2020
  • June 2020
  • May 2020
  • March 2020
  • January 2020
  • November 2019
  • October 2019
  • February 2019
  • November 2018
  • June 2018
  • April 2017
  • December 2016
  • October 2016
  • September 2016
  • August 2016
  • April 2016
  • March 2016
  • January 2016
  • August 2015

Recent Comments

Salmon Wellington… on A Brand New Look and 3rd Editi…
Super Quick Meals… on Chicken Shepherds Pie
Chicken Shepherds Pi… on A Brand New Look and 3rd Editi…
Medals and Accomplis… on Bolognese Ragu Sauce
Medals and Accomplis… on My Italian heritage and Abruzz…

Recipes

  • Baking
  • BBQ
  • beef
  • Beef Wellington
  • breads
  • Breakfast
  • Cakes
  • Canadian Chef
  • Canadian Outdoors
  • chef
  • chef bari
  • Chicken
  • Christmas
  • cinnamon buns
  • comfort food
  • cookbook
  • Cookies
  • Desserts
  • Easy Recipes
  • Egg Dishes
  • Fine Dining
  • Gourmet
  • Icing
  • Italian
  • Italian Heritage
  • Meat Dishes
  • New Years Eve
  • pasta
  • Pickled
  • Pies
  • pizza
  • Pork dishes
  • quick dishes
  • resume
  • salmon
  • Sauces
  • Schnitzel
  • shepherds pie
  • Soups
  • Uncategorized
  • valentines day
  • Veggies
  • Weight-Watchers Recipes

Navigation Menu

  • Register
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com
Skip to content

chefbari

Home of The Original Chef Bari

  • HOME
  • About Chef Bari
  • Pasta
  • Christmas Treats and Sweets
  • Canadian Recipes of the Great White North
  • Muffins, Cakes and Banana Breads
  • Weight Watchers Recipes
  • Chicken Dishes
  • BBQ Dishes
  • Beef Dishes
  • Soups
  • Eggs
  • Sauces
  • Desserts
  • Seafood
  • Chef Bari – Consultant
  • Best Carrot Cake in the World
  • A Brand New Look and Edition of Canadian Recipes of the Great White North – 2020
  • Orange Mango Sorbet
  • EZZY PEEZY BREAD, BUNS,CINNAMON BUN & PIZZA DOUGH
  • ITALIAN SAUCES
Press Enter / Return to begin your search.

Category: valentines day

Posted on:February 28, 2022February 28, 2022Easy Recipes Fine Dining Gourmet salmon valentines day

Salmon Wellington

Salmon Wellington is the simplest way to impress your guests at your next dinner engagement event. Watch my video with step by step method — Ingredients: 4-5 oz portion of Salmon per guest 4 – 5 oz portion of individual Salmon per guest – fresh 6 inch X 6 inch square piece of Puff Pastry […]

Read more

Posted on:December 28, 2021Beef Wellington chef bari Christmas Fine Dining Gourmet Meat Dishes New Years Eve valentines day

How to : Individual Beef Tenderloin

Beef Wellington is indeed an impressive gourmet selection for New Years Eve / or Day. It’s also a great way to impress your loved one during Valentines Day too. In fact, any big celebration is for sure a MUST to IMPRESS. With NEW YEARS EVE heading into 2022 – what better way to enjoy your […]

Read more

Create a website or blog at WordPress.com
  • Follow Following
    • chefbari
    • Join 114 other followers
    • Already have a WordPress.com account? Log in now.
    • chefbari
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar