Making Hollandaise by Chef Bari

  Eggs Benedict by Chef Bari  With over 30 years of experience under-my-belt as a Chef, I have lost count how many times I’ve prepared Hollandaise sauce. During Mothers Day, it was a given to have Eggs Benedict as part of the elaborate brunch.Hollandaise can be used in so many tasty dishes; for example, it’s […]

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Beef Stroganoff  by Chef Bari

    When I worked as a chef at finer hotels and clubs throughout British Columbia and Alberta, fine dining was where it’s at. The hub of the action, where your creative juices were allowed to flow.  It was all gourmet.  Fine Dining allows the creative flow by introducing professional cooks to use top quality […]

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Accomplishments

  Chef Bari has many accomplishments throughout his career including serving celebrities Wayne Gretzky, Brook Shields, Ron Lancaster and Kenny Rogers. Published Canadian Recipes of The Great White NorthVolunteer along with the C.C.F.C.C. with the Charity receptions such as the Telerama for 1990 and 1992 at the Mayfield Hotel in Edmonton.Membership Director of the C.C.F.C.C. for […]

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Welcome to Chef Bari

HOME OF THE ORIGINAL CHEF BARI Since 1989, in the Canadian Northwest  – Chef Bari has cooked for the finer Hotels throughout British Columbia and Alberta. With Chef Bari innovative designs and a wide arrange of available styles, he has helped plan events for celebrities and local folks.Chef Bari specialized in gourmet dining during his 35 years in the hospitality industry. He provided […]

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