Travelling Chef Bari

Hey There Travellers! Most people enjoy travelling to a vacation spot, be it camping, local or International. Whatever is your oasis, it’s a great way to recharge, before getting back into the grind. As a chef, my profession requires time out, in order to deal with the long hours in the hospitality industry. Our first […]

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Mirror Glace for Cake/Pastry

Preparing your cake or pastry for the Classic Mirror Glacé is more about the technique then the recipe. However, start with my classic Easy Pezzy Chocolate Cake Recipe – CLICK HERE NEXT STEP — After the cake is baked and cooled ( best cooled off in freezer) it’s important to cover it with a rich […]

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How to Cook Turkey

Thanksgiving or Christmas Turkey – How To Cook In short – Cook your Turkey by this calculation:  20 minutes per pound with the understanding you’re NOT cooking a Turkey with stuffing.  The LONG VERSION AND IMPORTANT RULES TO FOLLOW:  Number One Rule : Never ever cook a Turkey from the frozen state. Reason :  Your turkey will cook on […]

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