What is your middle name? Does it carry any special meaning/significance? My middle names are related to my ancestor bloodline of Marcus Antonius. We all know the tragic ending with Antony and Cleopatra ; however , what you most probably didn’t realize, my family’s bloodline is related to the great Roman General, who was also…
Tag: chef bari
Chicken Bacon Mushroom Fettuccini with Aioli sauce
Even though I formally call this dish : Chicken Bacon Mushroom Fettuccini with Aioli sauce, I actually made the North American version of Fettuccine Polo Carbonara in order to please our Canadian palate. In Italy 🇮🇹 this dish would NOT be referred to as Alfredo ; adding garlic toast in North America is common practice,…
Biography of Chef Bari
If there was a biography about you, what would the title be? Chef Bari came from humble beginnings. Being raised by his mom, he spent most of his time in his grandfather’s kitchen, cooking up authentic Italian dishes from his grandfather’s homeland, Corropoli, within the Abruzzo Region of Italy. Grandpa Tony Varze taught his grandson…
Enjoying Vegas When I can …
What do you enjoy doing most in your leisure time? I love going to Vegas when I can afford it. Throughout the years it’s become costly… However, compared to Resort prices in Canada, Vegas is still the best bet. My wife and I have been going to Vegas since 1989 and so many changes yearly,…
Travelling Chef Bari
Hey There Travellers! Most people enjoy travelling to a vacation spot, be it camping, local or International. Whatever is your oasis, it’s a great way to recharge, before getting back into the grind. As a chef, my profession requires time out, in order to deal with the long hours in the hospitality industry. Our first…
Medals and Accomplishments – Chef Bari
CHEF BARI PERSONAL RESUME —- Thank you for stopping by and your interest in Chef Bari. I’m retired from the hospitality field, however I had a full filled career as an certified Red Seal Executive to Personal Chef working at the finest Resort Hotels and Private Clubs across Alberta and British Columbia for 20 years….
How to : Individual Beef Tenderloin
Beef Wellington is indeed an impressive gourmet selection for New Years Eve / or Day. It’s also a great way to impress your loved one during Valentines Day too. In fact, any big celebration is for sure a MUST to IMPRESS. With NEW YEARS EVE heading into 2022 – what better way to enjoy your…
The Story Behind Canadian Recipes of the Great White North
Creating Canadian Recipes of the Great White North, its been asked many times,” What was your inspiration?” There really isn’t any quick answer. Maybe you’ll stick around to hear the answer to this burning question. You know me as a chef, but I’m so much more then my profession dictates in the real world. When…
Christmas Season 2021
Hey All Foodie Lovers — Chef Bari here. Thought to mention a few things before the Christmas Season rush. First and foremost I would like to express my gratitude to all the Healthcare Workers who have worked so hard during these strange times, providing care to the sick. As well, shout out and thank you…
KEG SIZE SUPER APPLE CRISP – Family Approved
The best and quickest way to use up apples that have been sitting in your fridge for over a month, is to make a Apple Crisp – a nice sweet treat for your whole family.So, without further ado – Here’s my recipe, Keg Size Super Apple Crisp by Chef BariKEG SIZE SUPER APPLE CRISP Ingredients:…
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